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Gordon Ramsay at Claridge'sGordon Ramsay at Claridge's

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Amaryllis room
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Sample menu Sample menu

A sample menu
Canapés
Amuse bouche
Citrus-cured Loch Duart salmon,
Dorset crab, fennel and apple salad, beetroot purée
Balmoral Estate venison with creamed cabbage and bacon,
glazed carrots and wild mushrooms
Selection of English and French cheeses
Cinnamon crème brûlée with pear sorbet,
hazelnut and orange sablé
Coffee or infusions and chocolates
 
The above is a sample menu and from time to time certain dishes or ingredients are restricted due to market availabilities. Please contact our Private Dining team to be sent our full selection.
Download Gordon Ramsay at Claridge's Private Dining Lunch menus (PDF)
Download Gordon Ramsay at Claridge's Private Dining Dinner menus (PDF)