Restaurant Gordon Ramsay at The London West Hollywood

Sample menu

A sample menu list

Our menus for the Chef's Table are created individually for each event, dependant on the freshest market produce and the preferences of your guests. We are delighted to offer alternatives for guests with special dietary requirements.

 

Selection of canapés

Creamed cauliflower with Oscietra caviar

Foie gras and ham knuckle ballottine with green apple vinaigrette

Pan fried red mullet fillet with fennel bulb, pink grapefruit and pear vinegar

Roasted sweetbread with artichoke purée and Perigord truffles

Walnut crusted Hudson valley foie gras with bartlett pear purée

A sample menu list continued

Braised line caught turbot with confit meyer lemon and horseradish velouté

Châteaubriand of beef with braised oxtail, roasted root vegetables and creamed potatoes

Selection of Artisan cheeses

Caramelised pineapple with vanilla yoghurt and pineapple granité

Chocolate cylinder with milk ice cream and ginger foam

Teas, coffees, infusions and Bon Bon trolley

 

The above are sample menus and from time to time certain dishes or ingredients are restricted due to market availabilities.