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- Hampton room
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Main content
Sample menu
- 6 course Sample menu
-
6 course menu
Canapés - Seasonal velouté
-
‘Warm Scottish breakfast’
London-cured salmon, smoked haddock risotto,
egg and bacon, horseradish snow -
Beef fillet with bourguignon garnish,
cheeks and pomme purée - Selection of farmhouse cheeses
- Pre dessert
- Red berry sorbet, milk mousse, maze granola
- Coffee and petit fours
- The above are sample menus and from time to time certain dishes or ingredients are restricted due to market availabilities. Please click the link below to download the full selection of maze Private Dining menus.
- Download maze Private Dining menus (PDF)
- 10 - 13 Grosvenor Square, London W1K 6JP
- 020 7107 0000
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