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Recipes

Stuffed Pork Tenderloin Recipe

Membrillo is a sweetened quince jelly, which, given that quince is related to the pear and apple, goes brilliantly with pork.

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Roast Beef with Caramelised Onion Gravy Recipe

A weekend wouldn’t feel like a proper weekend without a really good roast lunch, and roast beef is our absolute favourite.

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HOLIDAY LEMON-HERB CHICKEN THIGHS WITH A CRISPY BACON GRAVY

Perfected in a HexClad pan, this Chicken Dish is sure to be a highlight of your holiday dinner!
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Stuffed Lamb with Spinach and Pine Nuts Recipe

Everyone thinks lamb should go with mint, but it's nice to go off piste, as here, with feta, pine nuts and spinach.

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PAN-SEARED SCALLOPS WITH BUTTERNUT SQUASH PUREE & POMEGRANATE-QUINCE SLAW

The ultimate holiday appetizer is served with this warm and colourful Pan Seared Scallop with a delicious butternut squash puree and an amazing slaw!
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ROASTED ROOT VEGETABLES WITH CRUSHED PEPITAS

Whether it's for Thanksgiving or Christmas this is the perfect side dish that will wow with amazing seasonal results
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MISO-MAPLE BRAISED LEEKS

Elevate Leeks to a new level with this delicious side! A hint of Asian flare is what makes this an excellent side for any holiday.

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CARAMELIZED ONION EVERYTHING DIP

Combining everyone’s favorite condiments into one seriously savory umami-bomb takes minimal effort, but yields maximum reward. This creamy, crunchy, tangy dip will have your guests begging for it’s return at the next tailgate or picnic

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CRISP BUTTER LEAF SALAD WITH APPLE VINAIGRETTE AND TANGY BLUE CHEESE

Simple, delicious and full of flavour. Nothing beats a bit of green for your holiday meal!

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VANILLA-INFUSED PANNA COTTA WITH POMEGRANATE GLAZE

Nothing says the end of the meal like something sweet! These beautiful Panna Cotta's will delight any guest for the ending to their Holiday Meal!
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Puerto Rican Style Steak Sandwich from Ramsay Around The World

There will be no leftovers to feed the dogs after you’ve made this kicked-up steak sandwich--red mojo sauce and a New York strip give this Puerto Rican-inspired dish a twist you’ll be making over and over again.
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Smoky Mountain Cheesy Crawfish Omelette from Ramsay Around The World

Gordon’s time in the Smoky Mountains led to the discovery of an amazing farmstead cheese made from raw cow’s milk, flavored with basil and dried tomatoes. Local ingredients like crawfish and mushrooms take this omelette out of the mountains and into your

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Roast Turkey with Lemon, Parsley & Garlic

This is Gordon's favourite way to roast turkey – with a savoury butter under the skin to keep the breast meat moist and flavourful.

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Mexican Tlayuda from Ramsay Around The World

A traditional antojito, tlayudas line the streets in various combinations all throughout Oaxaca and the center-south region of Mexico. Bring this simple but fantastic dish directly to your kitchen without the airfare and hassle of dealing with a customs a
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SHEET PAN FOCACCIA PIZZA WITH CRUSHED SAN MARZANOS & MOZZARELLA

Serves 2-4. Sheet Pan dinners are back and this one is “easy as pie”. Fluffy focaccia-style pizza stuffed with mozzarella pearls and cherry tomatoes for bursts of flavor. Topped off with a quick crushed San Marzano tomato sauce, three-cheese blend and fre
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Michigan French Toast Sandwich from Ramsay Around The World

In the Upper Peninsula, thimbleberries are a hot commodity--they’re treasured by moose, bears, dear, and even monks. Transport yourself to the lush, green wonderland that is Michigan’s coastline with this quick yet decadent dish.

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